Canned Delights

We discovered these at the supermarket...first, Croissants in a Can, and then the next week we tried pain au Chocolat in a Can. You peel the card from the tube and the dough pops right out. After that, you unroll, cut, assemble, and cook. About 20 minutes from start to finish. Of course, not as good as the real things, but fun to do all the same!